K-Type Wet Chemical Fire Extinguishers are specially designed for protecting areas where cooking oils, fats and grease are used at high temperatures. Ideal for commercial and industrial kitchen fire protection.
Restaurant Kitchens – Protection against cooking oil and deep-fat fryer fires.
Hotel Kitchens – Fire safety for hotel cooking and food preparation areas.
Fast Food Restaurants – Protection for fryers, grills and cooking equipment.
Industrial Kitchens – Suitable for large-scale food preparation facilities.
Food Processing Factories – Fire protection in cooking and frying sections.
Hospital Kitchens – Safety for institutional food preparation areas.
Catering Services – Protection for professional catering kitchens.
School & College Canteens – Kitchen fire safety.
Commercial Cafeterias – Protection for cooking stations.
Bakery & Food Production Units – Suitable for applicable high-temperature cooking oil hazards.